Cooking Pasta

Who loves sugar cookies? What if I told you that you could make a thick & chewy sugar cookie without any rolling required? That’s what you get with these super delicious & easy Birthday Frosted Sugar Cookie Bars.

I absolutely love having frosted sugar cookies for dessert. But I have to admit, there are times when I just don’t feel like making the dough, rolling it out, cutting, chilling, baking & frosting all those individual cookies. That is where these awesome bars come in!

I love these because I can just mix the dough & spread it in the pan to bake. We could call these lazy day sugar cookies, because they are so simple. Then just add the frosting when they are cooled & you are good to go.

Ingredients
Bars

• 1/2 cup butter softened
• 1 cup granulated sugar
• 1 egg
• 1 egg white
• 1-1/2 tbsp sour cream
• 1 tsp vanilla extract
• 2-1/2 cups flour
• 1/2 tsp baking powder
• ½ tsp table salt

Frosting

• 1/4 cup butter softened
• 2 cups confectioners sugar
• 2-3 tbsp milk
• 1/2 tsp vanilla
• pinch table salt
• 1/4 cup rainbow non-pareil sprinkles

Instructions

1. Preheat oven to 375.
2. Line a 9 x 13 pan with parchment & spray lightly with cooking spray – set aside.
3. In a mixer bowl with the paddle attachment, cream together butter & sugar until light & fluffy.
4. ...............................................

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