Clams Casino

INGREDIENTS

10 clams

½ cup Fontinella cheese, chopped

1 cup breadcrumbs, Italian

½ cup salami, chopped

½ cup tomatoes, chopped

¾ cup olive oil

2 cans chopped clams, drained 

Juice from 1 lemon 

DIRECTIONS 

Open clams. Chop them into small pieces and put into a bowl. Add breadcrumbs, salami, cheese, tomatoes, chopped clams, lemon juice and olive oil.

Mix really well.

Put back into shells.

Bake at 375 degrees for 20-25 minutes.

Broil for 2 minutes.